Chicken Francese
54
https://www.dinneratthezoo.com/chicken-francese/
This chicken francese recipe is battered chicken breasts that are pan fried to golden brown perfection, then topped with a savory lemon sauce. An easy and unique dinner option that always gets rave reviews!
4
For the chicken:
4 boneless skinless chicken breasts ( thin cut )
1/3 cup all purpose flour
1 1/4 tsp salt
1/2 tsp pepper
2 eggs
2 tbsp milk
1/4 cup olive oil
For the sauce:
4 tbsp butter ( divided use )
1 lemon ( thinly sliced )
1 tbsp all purpose flour
1/2 cup white wine
3/4 cup chicken broth
1 tbsp lemon juice
salt and pepper to taste
2 tbsp chopped parsley
4 boneless skinless chicken breasts ( thin cut )
1/3 cup all purpose flour
1 1/4 tsp salt
1/2 tsp pepper
2 eggs
2 tbsp milk
1/4 cup olive oil
For the sauce:
4 tbsp butter ( divided use )
1 lemon ( thinly sliced )
1 tbsp all purpose flour
1/2 cup white wine
3/4 cup chicken broth
1 tbsp lemon juice
salt and pepper to taste
2 tbsp chopped parsley
For the chicken
- Place each piece of chicken in between two pieces of plastic wrap....
See the full directions on my site
Nutritions
Calories
371
Sodium
936mg
39% DV
Fat
27g
42% DV
Protein
10g
21% DV
Carbs
17g
5% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
10g
52%
Polysaturated Fat
2g
18%
Monosaturated Fat
14g
88%
Cholesterol
50mg
16%
Sodium
936mg
39%
Potassium
274mg
7%
Protein
10g
21%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
14%
Sugar
2g
4%
Vitamin A
421IU
8%
Vitamin B6
0.36mg
18%
Vitamin C
31mg
53%
Calcium
46mg
4%
Iron
1mg
8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
