Chicken Francese
119
https://www.dinneratthezoo.com/chicken-francese/
This chicken francese recipe is battered chicken breasts that are pan fried to golden brown perfection, then topped with a savory lemon sauce. An easy and unique dinner option that always gets rave reviews!
4
For the chicken:
4 boneless skinless chicken breasts ( thin cut )
1/3 cup all purpose flour
1 1/4 tsp salt
1/2 tsp pepper
2 eggs
2 tbsp milk
1/4 cup olive oil
For the sauce:
4 tbsp butter ( divided use )
1 lemon ( thinly sliced )
1 tbsp all purpose flour
1/2 cup white wine
3/4 cup chicken broth
1 tbsp lemon juice
salt and pepper to taste
2 tbsp chopped parsley
4 boneless skinless chicken breasts ( thin cut )
1/3 cup all purpose flour
1 1/4 tsp salt
1/2 tsp pepper
2 eggs
2 tbsp milk
1/4 cup olive oil
For the sauce:
4 tbsp butter ( divided use )
1 lemon ( thinly sliced )
1 tbsp all purpose flour
1/2 cup white wine
3/4 cup chicken broth
1 tbsp lemon juice
salt and pepper to taste
2 tbsp chopped parsley
For the chicken
- Place each piece of chicken in between two pieces of plastic wrap....
See the full directions on my site
Nutritions
Calories
371
Sodium
936mg
39% DV
Fat
27g
42% DV
Protein
10g
21% DV
Carbs
17g
5% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat10g52%
Polysaturated Fat2g18%
Monosaturated Fat14g88%
Cholesterol50mg16%
Sodium936mg39%
Potassium274mg7%
Protein10g21%
% DAILY VALUE*
Total Carbohydrate
Fiber3g14%
Sugar2g4%
Vitamin A421IU8%
Vitamin B60.36mg18%
Vitamin C31mg53%
Calcium46mg4%
Iron1mg8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.