Chicken Fried Fullblood Wagyu Top Round Steak

Double8Cattle
July 31, 2020
328

A Southern-style dish featuring our Fullblood Wagyu top round steak. The Wagyu top round steak is coated in a flavorful breading and fried to perfection. Top the steak with homemade gravy and place over buttery mashed potatoes. For a comforting meal that will warm your soul, try this recipe from Double 8 Cattle Company.

6
1 Double 8 Cattle Company Fullblood Wagyu Top Round Steak Tenderized
1 cup Whole Milk
2 Eggs
1 1/2 cups All-Purpose Flour
2 tsp. Kosher Salt
1/2 tsp. Freshly Ground Black Pepper
3/4 tsp. Smoked Paprika
1/2 tsp. Cayenne Pepper
1/2 cup Grapeseed Oil
1 tbsp. Butter
Gravy:
1/2 cup All-Purpose Flour
3 cups Whole Milk
1/2 tsp. Kosher Salt
1/2 tsp. Garlic Powder
1/4 tsp. Cayenne Pepper
to taste Freshly Ground Black Pepper
Mashed Potatoes :
4 Large Russet Potatoes
2 tbsp. Kosher Salt
1/2 cup Butter
1 1/2 cups Heavy Cream

FIRST STEP

Pull the Fullblood Wagyu top round steak from the freezer, and place it in the refrigerator 24 hours before starting this recipe.

PREPARING THE FULLBLOOD...
See the full directions on my site

Nutritions

Calories
809

Sodium
3531mg
147% DV

Fat
49g
75% DV

Protein
13g
26% DV

Carbs
49g
16% DV

Fiber
4g
18% DV

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