Main Dishes

Chicken Fried Steak Recipe

213

My husband and I were married almost 4 years ago. After we were married, we moved up to a little town called Logan, UT where my husband was going to school. It took me a few months to find a job and my sweet husband was trying to support us on a part-time job while he was going to school full-time! I remember being so poor at one point that I decided I would sell my wedding dress to pay our rent. I loved my wedding dress, but realized if I do have any daughters, they will definitely want to

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http://www.sixsistersstuff.com/2012/07/chicken-fried-steak-recipe.html
Steak:
Ingredients:
2 pounds beef bottom round, trimmed of excess fat
2 teaspoons salt
1 teaspoon ground black pepper
1 cup all-purpose flour
3 whole eggs, beaten
1/4 cup vegetable oil

Gravy:
Ingredients:
1 tablespoon vegetable oil
1/4 cup all-purpose flour
2 cups chicken broth
1/2 cup whole milk
Salt and pepper, to taste
Steak Directions: Preheat oven to 250 degrees F. Cut the meat with the grain into 1/2-inch thick slices. Season each piece on both sides with the salt and pepper. Place the flour into a pie pan. Place...
See the full directions on my site
Nutritions

Calories
833

Sodium
1106mg
46% DV

Fat
77g
119% DV

Protein
5g
11% DV

Carbs
22g
7% DV

Fiber
2g
11% DV

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV