Casseroles

Chicken Stroganoff Skillet Lasagna

17

Creamy, flavorful deliciousness all wrapped up in one of my favorite packages- a lasagna!!

8
2 pounds chicken tenders, cut into 1-inch chunks
½ teaspoon salt
½ teaspoon freshly cracked pepper
4 tablespoons flour, divided
2 teaspoons vegetable oil
8 ounces white or cremini mushrooms, cleaned and sliced
2 shallots, minced
2 cloves garlic, smashed then minced
4 tablespoons butter, divided
¼ cup dry vermouth
2 cups chicken stock
1 tablespoon Worcestershire
½ cup sour cream
salt and pepper to taste
8 lasagna noodles, cooked according to the package directions
2 cups mozzarella, shredded
Preheat oven to 350º Put chicken pieces them into a bowl. Season with salt and pepper. Toss thoroughly to combine. Add 2 tablespoons of flour and toss to coat. Heat a 10” oven-proof skillet over medium high...
See the full directions on my site
Nutritions

Calories
614

Sodium
980mg
40% DV

Fat
27g
41% DV

Protein
47g
94% DV

Carbs
36g
12% DV

Fiber
3g
15% DV

Put those overripe bananas to good use with the best recipe for Easy Banana Muffins! These simple, one-bowl, moist banana muffins are a perfect make-ahead breakfast or snack -- and they're freezer-friendly, too! Best of all, they rise high and have tall, puffy, sugar-coated domes. Add chocolate chips, nuts, or blueberries for the ultimate bakery-style treat!

3/4 c granulated sugar
1/2 c vegetable oil
2 eggs
1 1/2 c mashed banana
1 t vanilla extract
1/4 t almond extract
1 t baking soda
1 t baking powder
3/4 t salt
2 c all-purpose flour
1/2 t cinnamon
1/4 t nutmeg
coarse sugar
12
Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
3g
12% DV