Chicken Stuffing Casserole

130

A tasty Chicken Stuffing Casserole plump full of onions, celery, carrots, potatoes, and rotisserie chicken in a creamy gravy all topped with herb stuffing and baked to golden perfection.

6
2 tablespoons olive oil
1 sweet onion diced
1 rib celery chopped
1 carrot chopped
1 Yukon Gold potato peeled and diced
3 tablespoons butter
3 tablespoons flour
1 1/2 cups chicken broth
1 cup half n half
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
1/4 teaspoon nutmeg
1 (6 ounce) box stuffing mix prepared as directed on the box (you will need butter and water)
2 1/2 cups cooked chicken diced
2/3 cup frozen peas
chopped fresh parsley or rosemary (optional)
  1. Preheat oven to 375 degrees. Spray 9×11 (or equivalent) inch casserole dish with non stick cooking spray.
  2. Heat oil in a large skillet over medium heat. Add onions, celery, carrots, and...
    See the full directions on my site
Nutritions

Calories
379

Sodium
637mg
26% DV

Fat
25g
38% DV

Protein
24g
48% DV

Carbs
12g
4% DV

Fiber
3g
12% DV

Not just your average chicken quesadilla recipe! Stuffed with sweet corn, zesty black beans, and sauteed peppers and onions, the cheesy, flavorful, Mexican-inspired meal is a family-friendly dinner for any night of the week. Garnish each plate with sour cream, salsa, guacamole, or pickled red onions, and serve the quesadillas with a side of tortilla chips, pico de gallo, and summer corn salad. It's a fast, fresh, and tasty supper!

1 T olive oil
1/2 sweet onion
1/2 red bell pepper
1 clove garlic
1 c cooked, chopped chicken
15.5 oz can black beans
1 c corn
3/4 t kosher salt
1/4 t cumin
1/4 t chili powder
1/4 t smoked paprika
ground black pepper ( to taste )
2 T chopped fresh parsley or cilantro
8 flour tortillas
1 c grated Monterey Jack cheese
1 c grated cheddar cheese
4
  • Heat olive oil in a large skillet over medium-high heat. Add the onion, bell pepper, and garlic; cook until lightly browned, about 1-2 minutes.
  • Reduce the heat to medium-low. Add the...
    See the full directions on my site
Nutritions

Calories
1815

Sodium
2358mg
98% DV

Fat
130g
201% DV

Protein
56g
112% DV

Carbs
90g
30% DV

Fiber
18g
75% DV