Chicken Zucchini Casserole

3769
8
1 (6 ounce) package chicken stuffing mix
1/2 cup butter ( melted )
4 cups of zucchini ( diced )
3 boneless skinless chicken breasts ( cooked and cubed )
1 (10.75 ounce) can cream of chicken soup
1/2 onion ( chopped )
1/2 cup of sour cream
In a large bowl, combine the stuffing mix and melted butter. Set aside 1/2 cup of the mixture for the topping. In a large bowl add the zucchini, chicken, soup, onion and sour cream to the remaining stuffing. ...
See the full directions on my site
Nutritions

Calories
303

Sodium
472mg
19% DV

Fat
25g
39% DV

Protein
5g
11% DV

Carbs
7g
2% DV

Fiber
2g
9% DV
Breads

Indian Fry Bread

3

Indian Fry Bread batter is a four ingredient bread (non yeast) that fries up crunchy and crispy on the outside while light, tasty, and tender on the inside. It is so easy to whip up! Sprinkle with brown sugar and cinnamon straight out of the fryer, better yet dust with powdered sugar or my absolute favorite top with taco meat and fixings for Navajo Tacos.

Fry Bread:
2 cups all purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup warm water
vegetable oil for frying
Navajo Tacos:
1 pound ground beef
3 tablespoons taco seasoning
3/4 cup water
2/3 cup shredded cheddar cheese
1/2 cup sliced tomatoes
1/4 cup sliced black olives
2 sliced green onions
sour cream
6
  1. In medium bowl whisk flour, baking powder and salt. Slowly stir in warm water with fork. Mix just until dough comes together. Use only as much water as you need for the dough to come together. Cover ...
    See the full directions on my site
Nutritions

Calories
451

Sodium
700mg
29% DV

Fat
17g
26% DV

Protein
26g
52% DV

Carbs
44g
15% DV

Fiber
4g
16% DV

Chicken Waldorf Salad is tender chunks of chicken mixed with celery, grapes, apples, toasted walnuts and mayonnaise. This delectable recipe is one of our favorite chicken salad recipes. You can serve on a bed of spring greens, stuffed in a sun ripened tomato, or stuffed in a whole wheat pita.

1 Granny Smith apple cored peeled and diced
2 tablespoons lemon juice
2 cups chopped rotisserie chicken
2 stalks celery chopped
1 cup red seedless grapes halved
1/2 chopped toasted walnuts
2/3 cup mayonnaise
Salt and pepper to taste
4

In bowl combine apple and lemon juice. Add chicken, celery, grapes, toasted walnuts and mayonnaise. Stir.....


See the full directions on my site
Nutritions

Calories
423

Sodium
153mg
6% DV

Fat
20g
30% DV

Protein
25g
51% DV

Carbs
23g
7% DV

Fiber
4g
18% DV
Main Dishes

Shrimp and Grits

3

These delectable Shrimp and Grits will leave you licking your plate and longing for more. The shrimp are skillet cooked with Cajun seasoning, red pepper, green onions, crisp bacon and garlic all spooned over a bed of creamy cheddar grits. This dish comes together quite quickly and is a family and friend favorite.

Cheesy Grits:
1 cup quick grits
4 cups water
1/4 teaspoon salt
3 tablespoons butter
2 tablespoons cream
1 1/2 cups shredded sharp cheddar
Shrimp:
6 slices smoked bacon
1 pound large shrimp, peeled and deveined
2 teaspoons Cajun seasoning
1/8 teaspoon ground cayenne pepper
1 teaspoon dried parsley
1 tablespoon vegetable oil
1 red pepper finely chopped
3 green onions chopped
3 cloves garlic minced
1/4 cup low sodium chicken or vegetable broth
4
  1. Bring the water to a boil; add the grits and salt. Cook for 5-7 minutes or until tender. Remove from heat, stir in butter, cream and cheddar cheese.
  2. In large skillet over medium heat cook bacon ...
    See the full directions on my site
Nutritions

Calories
692

Sodium
2087mg
86% DV

Fat
53g
82% DV

Protein
37g
75% DV

Carbs
23g
8% DV

Fiber
7g
30% DV
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