8
1 (6 ounce) package chicken stuffing mix
1/2 cup butter ( melted )
4 cups of zucchini ( diced )
3 boneless skinless chicken breasts ( cooked and cubed )
1 (10.75 ounce) can cream of chicken soup
1/2 onion ( chopped )
1/2 cup of sour cream
1/2 cup butter ( melted )
4 cups of zucchini ( diced )
3 boneless skinless chicken breasts ( cooked and cubed )
1 (10.75 ounce) can cream of chicken soup
1/2 onion ( chopped )
1/2 cup of sour cream
In a large bowl, combine the stuffing mix and melted butter.
Set aside 1/2 cup of the mixture for the topping.
In a large bowl add the zucchini, chicken, soup, onion and sour cream to the remaining stuffing. ...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
303
Sodium
472mg
19% DV
Fat
25g
39% DV
Protein
5g
11% DV
Carbs
7g
2% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
16g
84%
Polysaturated Fat
1g
8%
Monosaturated Fat
7g
47%
Cholesterol
88mg
29%
Sodium
472mg
19%
Potassium
277mg
7%
Protein
5g
11%
% DAILY VALUE*
Total Carbohydrate
Fiber
2g
9%
Sugar
4g
8%
Vitamin A
1467IU
29%
Vitamin B6
0.23mg
11%
Vitamin C
14mg
23%
Calcium
70mg
7%
Iron
0.77mg
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Indian Fry Bread batter is a four ingredient bread (non yeast) that fries up crunchy and crispy on the outside while light, tasty, and tender on the inside. It is so easy to whip up! Sprinkle with brown sugar and cinnamon straight out of the fryer, better yet dust with powdered sugar or my absolute favorite top with taco meat and fixings for Navajo Tacos.
Fry Bread:
2 cups all purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup warm water
vegetable oil for frying
Navajo Tacos:
1 pound ground beef
3 tablespoons taco seasoning
3/4 cup water
2/3 cup shredded cheddar cheese
1/2 cup sliced tomatoes
1/4 cup sliced black olives
2 sliced green onions
sour cream
2 cups all purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup warm water
vegetable oil for frying
Navajo Tacos:
1 pound ground beef
3 tablespoons taco seasoning
3/4 cup water
2/3 cup shredded cheddar cheese
1/2 cup sliced tomatoes
1/4 cup sliced black olives
2 sliced green onions
sour cream
6
- In medium bowl whisk flour, baking powder and salt. Slowly stir in warm water with fork. Mix just until dough comes together. Use only as much water as you need for the dough to come together. Cover ...
See the full directions on my site
Nutritions
Calories
451
Sodium
700mg
29% DV
Fat
17g
26% DV
Protein
26g
52% DV
Carbs
44g
15% DV
Fiber
4g
16% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
7g
38%
Polysaturated Fat
1g
7%
Monosaturated Fat
8g
51%
Cholesterol
67mg
22%
Sodium
700mg
29%
Potassium
629mg
17%
Protein
26g
52%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
16%
Sugar
5g
10%
Vitamin A
300IU
6%
Vitamin B6
0.82mg
41%
Vitamin C
9mg
15%
Calcium
179mg
17%
Iron
4mg
26%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Chicken Waldorf Salad is tender chunks of chicken mixed with celery, grapes, apples, toasted walnuts and mayonnaise. This delectable recipe is one of our favorite chicken salad recipes. You can serve on a bed of spring greens, stuffed in a sun ripened tomato, or stuffed in a whole wheat pita.
1 Granny Smith apple cored peeled and diced
2 tablespoons lemon juice
2 cups chopped rotisserie chicken
2 stalks celery chopped
1 cup red seedless grapes halved
1/2 chopped toasted walnuts
2/3 cup mayonnaise
Salt and pepper to taste
2 tablespoons lemon juice
2 cups chopped rotisserie chicken
2 stalks celery chopped
1 cup red seedless grapes halved
1/2 chopped toasted walnuts
2/3 cup mayonnaise
Salt and pepper to taste
4
In bowl combine apple and lemon juice. Add chicken, celery, grapes, toasted walnuts and mayonnaise. Stir.....
See the full directions on my site
Nutritions
Calories
423
Sodium
153mg
6% DV
Fat
20g
30% DV
Protein
25g
51% DV
Carbs
23g
7% DV
Fiber
4g
18% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
5g
27%
Polysaturated Fat
5g
33%
Monosaturated Fat
9g
58%
Cholesterol
85mg
28%
Sodium
153mg
6%
Potassium
507mg
14%
Protein
25g
51%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
18%
Sugar
16g
33%
Vitamin A
556IU
11%
Vitamin B6
0.69mg
34%
Vitamin C
11mg
19%
Calcium
49mg
4%
Iron
2mg
16%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
These delectable Shrimp and Grits will leave you licking your plate and longing for more. The shrimp are skillet cooked with Cajun seasoning, red pepper, green onions, crisp bacon and garlic all spooned over a bed of creamy cheddar grits. This dish comes together quite quickly and is a family and friend favorite.
Cheesy Grits:
1 cup quick grits
4 cups water
1/4 teaspoon salt
3 tablespoons butter
2 tablespoons cream
1 1/2 cups shredded sharp cheddar
Shrimp:
6 slices smoked bacon
1 pound large shrimp, peeled and deveined
2 teaspoons Cajun seasoning
1/8 teaspoon ground cayenne pepper
1 teaspoon dried parsley
1 tablespoon vegetable oil
1 red pepper finely chopped
3 green onions chopped
3 cloves garlic minced
1/4 cup low sodium chicken or vegetable broth
1 cup quick grits
4 cups water
1/4 teaspoon salt
3 tablespoons butter
2 tablespoons cream
1 1/2 cups shredded sharp cheddar
Shrimp:
6 slices smoked bacon
1 pound large shrimp, peeled and deveined
2 teaspoons Cajun seasoning
1/8 teaspoon ground cayenne pepper
1 teaspoon dried parsley
1 tablespoon vegetable oil
1 red pepper finely chopped
3 green onions chopped
3 cloves garlic minced
1/4 cup low sodium chicken or vegetable broth
4
- Bring the water to a boil; add the grits and salt. Cook for 5-7 minutes or until tender. Remove from heat, stir in butter, cream and cheddar cheese.
- In large skillet over medium heat cook bacon ...
See the full directions on my site
Nutritions
Calories
692
Sodium
2087mg
86% DV
Fat
53g
82% DV
Protein
37g
75% DV
Carbs
23g
8% DV
Fiber
7g
30% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
29g
146%
Polysaturated Fat
5g
34%
Monosaturated Fat
19g
118%
Cholesterol
258mg
86%
Sodium
2087mg
86%
Potassium
508mg
14%
Protein
37g
75%
% DAILY VALUE*
Total Carbohydrate
Fiber
7g
30%
Sugar
5g
11%
Vitamin A
1095IU
21%
Vitamin B6
2mg
147%
Vitamin C
14mg
24%
Calcium
519mg
51%
Iron
4mg
25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
If you are looking for a sweet treat for your Valentine (or even to just surprise your children), then you might want to try these Valentine's Day Cupid Floats! These look so cute when you use mini milk bottles.  But since I assume that most people don't have mini milk bottles, this is a great...Read More »
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