Soups

Chilled Corn Soup with Crab and Gin pickled Tomatoes

38

Chilled Corn Soup with Crab and Gin Pickled Tomatoes make the perfect canape for entertaining. Sweet creamy corn soup topped with blue swimmer crab and gin pickled tomatoes.

12
15 grams Butter
1 tablespoon Olive oil
1/2 Brown Onion ( finely diced )
3 Corn cobs ( corn kernels removed )
2 Cloves Garlic ( finely chopped )
500 ml Chicken stock
125 ml Cream
80 grams Baby Roma Tomatoes ( finely chopped )
50 ml Gin
140 grams Blues swimmer crab meat
3 tablespoons corriander ( chopped )
pinch Salt
Tabasco sauce
  1. In a medium size pot melt butter with oil over a low heat.
  2. Add onion and garlic and saute for a few minutes until translucent, be careful not to brown.
  3. Add corn and continue cooking...
    See the full directions on my site
Nutritions

Calories
93

Sodium
161mg
6% DV

Fat
6g
9% DV

Protein
3g
7% DV

Carbs
2g
0% DV

Fiber
0.7g
2% DV