Appetizers

Chinese Pork Dumplings

6

I love these at the local buffet. I realized that they are so easy to make and I can make a bunch of them to freeze for later use.

10
1 pound ground pork
4 large leaves napa cabbage minced
3 green onions minced
7 shitake mushrooms minced
1/2 cup bamboo shoots minced
1/4 cup ginger root minced
3 tablespoons soy sauce
2 tablespoons sesame oil
2 tablespoons corn starch
1 package wonton wrappers
Combine all ingredients except wonton wrappers in a large mixing bowl. Mix thoroughly using your hands like you would meatloaf. Cover and refrigerate for 30 minutes so filling will be firm. On a lightly...
See the full directions on my site
Nutritions

Calories
264

Sodium
914mg
38% DV

Fat
13g
21% DV

Protein
14g
29% DV

Carbs
22g
7% DV

Fiber
3g
15% DV
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