Chinese Sichuan Chicken Wings


These sticky Chinese chicken wings make a delicious starter, the wings are coated in a hot and spicy Sichuan sauce made with Sichuan pepper, chilli flakes, soy sauce, garlic, ginger and brown sugar.

Serves 2 people

Root Beer Float Cookies Recipe


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To be honest, we don’t drink a lot of carbonated drinks around here . . . in fact, my kids call carbonated drinks “spicy drinks”. Ha ha! But every once in a while, I just get such a strong craving for Root Beer. I came across these cookies and knew that I had to try ...

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