Chipotle Black Bean Dip

1
1 8 oz block cream cheese, softened


1 15oz can black beans, drained and rinsed


1/4 cup sour cream


1 teaspoon lime juice


3 tablespoons cilantro


2 cloves garlic, minced


2 chipotle peppers in adobo sauce, chopped


1 teaspoon cumin


1/2 teaspoon oregano


1/2 teaspoon salt


1 1/2 cups Mexican blend cheddar cheese
Preheat oven to 375. Spray a pie plate or a 1 1/2 quart size baking dish, set aside. Combine all ingredients up to shredded cheese in a food processor and blend until creamy and smooth. Pour into your...
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Nutritions

Calories
409

Sodium
1565mg
65% DV

Fat
25g
38% DV

Protein
20g
41% DV

Carbs
22g
7% DV

Fiber
5g
21% DV