Desserts

Chocolate Dipped Peanut Butter Stuffed Pretzels

17

Peanut butter stuffed pretzels covered in white chocolate with dark chocolate drizzle and toffee bits.

20 large hard pretzels
1 cup creamy peanut butter
12 ounces white chocolate, chopped
1 tablespoon (1 teaspoon) shortening, divided
4 ounces dark chocolate, chopped
1/2 cup toffee bits
  1. Line a large baking sheet with a silpat or parchment paper.
  2. Place the pretzels on the prepared baking sheet and spread 1-2 tablespoons peanut butter into the holes and on the tops of the...
    See the full directions on my site
Nutritions

Calories
6335

Sodium
9392mg
391% DV

Fat
279g
430% DV

Protein
149g
299% DV

Carbs
784g
266% DV

Fiber
46g
185% DV

Rich, gooey and fudgy Chocolate Chess Pie is a favorite Southern dessert that's perfect for every occasion. Best of all, the easy pie recipe is ready for the oven with just 10 minutes of prep!

1 c sugar
3 T cornmeal
3 T unsweetened cocoa powder
Pinch salt
3 eggs
1/2 c salted butter
1/2 c light corn syrup
1 t vanilla extract
1 unbaked 9-inch pie crust
8
  1. Preheat oven to 350 degrees F. In a large bowl, whisk together sugar, cornmeal, cocoa and salt. Add eggs, melted butter, corn syrup and vanilla; mix well. Pour into unbaked pie crust.

  2. See the full directions on my site
Nutritions

Calories
364

Sodium
274mg
11% DV

Fat
24g
37% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
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