Chocolate Ice Cream

July 17, 2013

318

Welcome to week 3 of Ice Cream month! I think this might be everyone's favorite. It is almost all gone and I had to stop because I had to save some for Dad like I promised. This was very quick and easy and freezes perfectly soft in about 5 hours. It is creamy and taste like a dark chocolate. Again this is a no machine recipe

2 cups heavy cream
1 cup milk
3/4 cup cocoa powder
1/2 cup semi sweet chocolate chips
4 large egg yolks
3/4 cup powdered sugar
1 teaspoon vanilla extract

n a medium saucepan over medium heat combine cream, milk and cocoa, whisking to combine. Bring to a simmer. Remove from heat and stir in chocolate chips until completely melted. set aside. In a medium...
See the full directions on my site

Nutritions

Calories
168

Sodium
21mg
0% DV

Fat
13g
20% DV

Protein
2g
5% DV

Carbs
11g
3% DV

Fiber
2g
8% DV