Chocolate Ice Cream Cake Roll

222
8
CAKE
1/2 cup cake flour ( do not use self-rising )
1/3 cup unsweetened cocoa powder
3/4 teaspoon baking powder
1/4 teaspoon salt
5 large eggs ( at room temperature )
3/4 cup granulated sugar ( divided )
1 1/2 teaspoons vanilla extract
FILLING
1 container (1 1/2 quarts) ice cream ( softened )
GLAZE
1/2 cup heavy cream
6 ounce semisweet chocolate ( chopped )
1/4 cup corn syrup
1 1/2 teaspoon ( s vanilla extract )
Heat oven to 375º F. Spray a 15 1/2 x 10 1/2 x 1-inch jelly-roll pan with cooking spray and then line with parchment or wax paper and spray paper with additional spray. In a small bowl, combine cake...
See the full directions on my site
Nutritions

Calories
378

Sodium
267mg
11% DV

Fat
16g
25% DV

Protein
6g
12% DV

Carbs
57g
19% DV

Fiber
3g
13% DV
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