Chocolate Pound Cake
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This classic Southern Chocolate Pound Cake recipe is a simple and easy dessert that comes together with just a handful of basic pantry staples. The end result is a rich chocolate cake with a moist crumb and a crisp exterior. Add fresh berries and whipped cream for a treat that's perfect for any occasion -- from Valentine's Day to birthdays, cookouts to Sunday suppers with family!
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1 c salted butter
3 c granulated sugar
1 t instant coffee granules
1/4 c warm water
1 1/4 c buttermilk
2 t vanilla extract
2 1/2 c all purpose flour
1 c unsweetened cocoa powder
3/4 t salt
1/2 t baking powder
6 eggs
powdered sugar ( for dusting )
3 c granulated sugar
1 t instant coffee granules
1/4 c warm water
1 1/4 c buttermilk
2 t vanilla extract
2 1/2 c all purpose flour
1 c unsweetened cocoa powder
3/4 t salt
1/2 t baking powder
6 eggs
powdered sugar ( for dusting )
- Preheat oven to 325° F.
See the full directions on my site
Nutritions
Calories
393
Sodium
374mg
15% DV
Fat
23g
36% DV
Protein
8g
17% DV
Carbs
38g
13% DV
Fiber
5g
22% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 15g 79%
Polysaturated Fat 1g 7%
Monosaturated Fat 6g 41%
Cholesterol 63mg 21%
Sodium 374mg 15%
Potassium 311mg 8%
Protein 8g 17%
% DAILY VALUE*
Total Carbohydrate
Fiber 5g 22%
Sugar 2g 5%
Vitamin A 754IU 15%
Vitamin B6 0.04mg 2%
Vitamin C 1mg 2%
Calcium 79mg 7%
Iron 2mg 16%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.