Desserts
March 07, 2014
Calories
392
Sodium
529mg
22% DV
Fat
29g
46% DV
Protein
3g
6% DV
Carbs
29g
10% DV
Fiber
4g
19% DV
Chocolate Salted Caramel Pie (ie.Best Pie EVER!)
23
After I made the original version of this pie the first time I was always looking for another reason to make it again. I was also thinking I need to change it. The crust on this pie is so easy and I love that it is gluten free. So over the last year the one thought that would never leave my head was adding a caramel layer to the pie. However, over the year I got side tracked with other recipes. One fine day a week ago...there was a reason. Yippee! It was the birthday of my good friend
10
Crust
1/4 cup + 1 tbsp unsalted butter, softened
3 cups unsweetened shredded coconut
1 cup sweetened shredded coconut
2 tbsp xylitol or granulated sugar
Filling
Chocolate
2/3 cup heavy cream
6 ounces bittersweet chocolate, finely chopped (72% cacao)
Caramel
3/4 cup sugar
1/3 cup water
1/3 cup heavy cream
2 tsp sea salt
or exclude all of the caramel ingredients and use homemade dulce de leche --> Recipe
1/4 cup + 1 tbsp unsalted butter, softened
3 cups unsweetened shredded coconut
1 cup sweetened shredded coconut
2 tbsp xylitol or granulated sugar
Filling
Chocolate
2/3 cup heavy cream
6 ounces bittersweet chocolate, finely chopped (72% cacao)
Caramel
3/4 cup sugar
1/3 cup water
1/3 cup heavy cream
2 tsp sea salt
or exclude all of the caramel ingredients and use homemade dulce de leche --> Recipe
1 Make the crust: Preheat the oven to 350°F. In a food processor, process butter and 2 cups of unsweetened coconut and xylitol until mixture starts to stick together, 1 to 2 minutes. Transfer to a medium...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
392
Sodium
529mg
22% DV
Fat
29g
46% DV
Protein
3g
6% DV
Carbs
29g
10% DV
Fiber
4g
19% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
22g
113%
Polysaturated Fat
2g
16%
Monosaturated Fat
4g
28%
Cholesterol
45mg
15%
Sodium
529mg
22%
Potassium
132mg
3%
Protein
3g
6%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
19%
Sugar
22g
45%
Vitamin A
492IU
9%
Vitamin B6
0.45mg
22%
Vitamin C
1mg
3%
Calcium
21mg
2%
Iron
1mg
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.