Main Dishes

Cider Braised Pork Chops with Agrodolce, and Roasted Vegetables


Thick cut smoky braised pork chops coated in a sweet and spicy apple cider glaze, served over wild rice and topped with agrodolce, a sweet and sour Italian condiment that adds a shock of flavor to everything it touches.

Check out this delicious recipe!

See the full directions on my site