Cinnamon Flop

62
8
Topping:
1 cup brown sugar ( packed )
4 tablespoons softened butter ( unsalted )
½ teaspoon cinnamon
Dough:
2 cups sifted all-purpose flour
2 teaspoons baking powder
¼ teaspoon salt
1 ½ cups sugar
2 tablespoons softened butter
1 egg ( well beaten )
1 cup whole milk
Heat oven to 425°. Grease 8-inch square baking dish. Make the topping first: Work brown sugar and butter together with your fingertips until well mixed. Then work in cinnamon. Don't over-work it. To ...
See the full directions on my site
Nutritions

Calories
320

Sodium
29mg
1% DV

Fat
10g
15% DV

Protein
4g
9% DV

Carbs
52g
17% DV

Fiber
1g
6% DV
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