Cinnamon knots

June 04, 2013

127

One just isn't enough. Two pans went so quickly with just my husband and I. These are prefect for breakfast, snacks or just dessert :).

1/2 c warm water (for yeast)
3 T yeast
2 1/2 c water
3/4 c sugar (put a dab in yeast mixture)
3/4 c shortening, melted
1 T salt
2 eggs
1/2 c dried milk
1/2 c raisins (optional)
1/2 tsp cinnamon
8 c flour

1 cube margarine/butter, melted
1 c brown sugar
1 c sugar
3 T cinnamon

Preheat oven to 375 degrees. Dissolve yeast in 1/2 c water with dab of sugar. Add all ingredients except the rest of the water and flour. Mix well then add water and flour. Mix just until flour is mixed in....
See the full directions on my site

Nutritions

Calories
655

Sodium
503mg
20% DV

Fat
4g
7% DV

Protein
17g
34% DV

Carbs
143g
48% DV

Fiber
7g
30% DV