Cinnamon Swirl Raisin Bread
23
Old fashion, sweet cinnamon swirled raisin bread, a recipe from Seduction in the Kitchen.
1/2 cup milk
1/3 cup warm water (must be between 110-115 degrees)
2 (1/8 ounce) packages active dry yeast
1 eggs
1 teaspoon vanilla
1/4 teaspoon almond extract
1/4 cup brown sugar
1/4 cup unsalted butter, softened
1/3 cup raisins
2 2/3 cups all-purpose flour
1 tablespoon milk
1/3 cup white sugar
1 tablespoon ground cinnamon
2/3 tablespoon butter, melted
1/3 cup warm water (must be between 110-115 degrees)
2 (1/8 ounce) packages active dry yeast
1 eggs
1 teaspoon vanilla
1/4 teaspoon almond extract
1/4 cup brown sugar
1/4 cup unsalted butter, softened
1/3 cup raisins
2 2/3 cups all-purpose flour
1 tablespoon milk
1/3 cup white sugar
1 tablespoon ground cinnamon
2/3 tablespoon butter, melted
first, you want to “bloom†the yeast. in a cup, add the warm water and the yeast, let sit for about 5 minutes.
Next, heat up the milk, about 40 second in microwave, then add the butter. Let the butter...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
2617
Sodium
183mg
7% DV
Fat
62g
95% DV
Protein
66g
132% DV
Carbs
457g
155% DV
Fiber
36g
144% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat38g192%
Polysaturated Fat5g32%
Monosaturated Fat18g117%
Cholesterol159mg53%
Sodium183mg7%
Potassium1723mg49%
Protein66g132%
% DAILY VALUE*
Total Carbohydrate
Fiber36g144%
Sugar132g264%
Vitamin A2237IU44%
Vitamin B61mg90%
Vitamin C14mg24%
Calcium392mg39%
Iron19mg107%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.