CLASSIC PATTY MELT

155
4
!For the caramelized onions:
2 tablespoons butter
2 large yellow onions, thinly sliced
1 tablespoon sugar
!For the patty melts
1 pound freshly ground chuck, (80/20)
1 tablespoon onion powder
1 teaspoon garlic powder
2 tablespoons worcestershire sauce
1 tablespoon ketchup
1 teaspoon salt
1 teaspoon freshly ground black pepper
8 thick slices deli-counter American cheese
8 thick slices sourdough bread
½ cup thousand island dressing
2 tablespoons unsalted butter ( divided )
In a large skillet, melt the 2 tablespoons butter over medium heat. Add the onions and stir to coat with the melted butter. Stir in the sugar. Cover and allow to steam for 10 - 12 minutes. After 12...
See the full directions on my site
Nutritions

Calories
269

Sodium
1454mg
60% DV

Fat
20g
31% DV

Protein
1g
3% DV

Carbs
16g
5% DV

Fiber
3g
12% DV
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