Side DishesAugust 29, 2014
Calories
1409
Sodium
7777mg
324% DV
Fat
87g
135% DV
Protein
58g
116% DV
Carbs
87g
29% DV
Fiber
18g
74% DV
Classic Poutine {Fries, Gravy & Cheese Curds}
30
Whats not to love, am I right?!?! Crispy homemade fries topped off with curds all in a steaming hot bath of gravy! I used the double fry method for the fries, they come out incredible every time! Cooking the fries this way does take a little time but it is really worth it! The gravy comes together easily and can be made a day or two ahead of time to make life that much easier! Bring Quebec to your home with this Classic Poutine! NOTE: The cut potatoes should sit in a bowl of cold water for 2-3 h
8 russet potatoes, cut into wedges and placed into a bowl of cold water
1 lb white cheddar cheese curds
4 Tbsp unsalted butter
6 Tbsp flour
1 shallot
2 tsp garlic powder
2 tsp worcestershire sauce
5 cups beef broth
1/4 tsp black pepper
1 tsp salt
Salt for the fries
vegetable oil
1 lb white cheddar cheese curds
4 Tbsp unsalted butter
6 Tbsp flour
1 shallot
2 tsp garlic powder
2 tsp worcestershire sauce
5 cups beef broth
1/4 tsp black pepper
1 tsp salt
Salt for the fries
vegetable oil
Like I mentioned in the note above, you will want the cut potatoes to sit in a bowl of cold water for 2-3 hours or overnight.
Lets start with the gravy. In a saucepan, over medium low heat, add in the...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1409
Sodium
7777mg
324% DV
Fat
87g
135% DV
Protein
58g
116% DV
Carbs
87g
29% DV
Fiber
18g
74% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat58g293%
Polysaturated Fat3g22%
Monosaturated Fat25g160%
Cholesterol275mg92%
Sodium7777mg324%
Potassium1985mg56%
Protein58g116%
% DAILY VALUE*
Total Carbohydrate
Fiber18g74%
Sugar4g8%
Vitamin A2767IU55%
Vitamin B61mg66%
Vitamin C30mg50%
Calcium1099mg109%
Iron8mg45%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.