Side Dishes

Classic Turkey Stuffing

340

CLASSIC TURKEY STUFFING is a must make for Thanksgiving and Christmas! You cannot go wrong with this classic dressing during the holidays. So much flavor, crunch, and goodness.

8
13 cups bread cubes ( dry )
2 tablespoons oil
2 tablespoons unsalted butter
3 carrots peeled ( thin sliced )
1 cup celery ( chopped )
1 large yellow onion ( diced )
  1. Preheat oven to 350°F and spray a 2 quart casserole dish with nonstick spray.
  2. Heat a large skillet over MED-HIGH heat for 1 minute. Add the oil and 2 tablespoons butter, and heat until oil...
    See the full directions on my site
Nutritions

Calories
213

Sodium
267mg
11% DV

Fat
8g
12% DV

Protein
4g
9% DV

Carbs
28g
9% DV

Fiber
3g
13% DV

Not just your average chicken quesadilla recipe! Stuffed with sweet corn, zesty black beans, and sauteed peppers and onions, the cheesy, flavorful, Mexican-inspired meal is a family-friendly dinner for any night of the week. Garnish each plate with sour cream, salsa, guacamole, or pickled red onions, and serve the quesadillas with a side of tortilla chips, pico de gallo, and summer corn salad. It's a fast, fresh, and tasty supper!

1 T olive oil
1/2 sweet onion
1/2 red bell pepper
1 clove garlic
1 c cooked, chopped chicken
15.5 oz can black beans
1 c corn
3/4 t kosher salt
1/4 t cumin
1/4 t chili powder
1/4 t smoked paprika
ground black pepper ( to taste )
2 T chopped fresh parsley or cilantro
8 flour tortillas
1 c grated Monterey Jack cheese
1 c grated cheddar cheese
4
  • Heat olive oil in a large skillet over medium-high heat. Add the onion, bell pepper, and garlic; cook until lightly browned, about 1-2 minutes.
  • Reduce the heat to medium-low. Add the...
    See the full directions on my site
Nutritions

Calories
1815

Sodium
2358mg
98% DV

Fat
130g
201% DV

Protein
56g
112% DV

Carbs
90g
30% DV

Fiber
18g
75% DV