Main Dishes

​Clean Out The Fridge Chicken Veggie Stir Fry

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Clean Out The Fridge Chicken Veggie Stir Fry! Add any leftover veggies from the fridge, toss in chicken and soy free stir-free sauce for a quick and delicious meal! Naturally gluten fee and lower in carbs. Gluten Free + Paleo + Low Calorie

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1 lb chicken breast ( boneless, skinless, cubed )
2 tbsp extra virgin olive oil
1 zucchini ( diced )
1 red bell pepper ( diced )
1 cup broccoli florets
1 cup snap peas
1 cup soy free stir fry sauce
salt and pepper to taste
optional green onions
  1. Bring a large wok or sauté pan to medium heat. Add extra virgin olive oil. Heat 1-2 minutes then add cubed chicken, salt and pepper. Toss to combine.
  2. Cook 5-6 minutes then flip and continue...
    See the full directions on my site
Nutritions

Calories
753

Sodium
81mg
3% DV

Fat
42g
65% DV

Protein
25g
51% DV

Carbs
6g
2% DV

Fiber
3g
13% DV

Your search for the best chicken salad recipe stops here! This simple, flavorful combination of tender meat, bright green onions, herbs, and seasoning in a creamy mayonnaise dressing is quick and delicious. Use the easy chicken salad recipe to make sandwiches, or serve it on top of a bed of lettuce with a side of biscuits, rolls, or potato chips. The make-ahead dish is always a favorite!

4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
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  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV