Clemole Rojo de Pollo

3

Mexican style chicken stew with a red guajillo chile and tomato broth prepared with white corn, chayote, zucchini squash, green beans, and epazote.

6
6 pieces of chicken legs and/or thighs
2 ears of white corn
2 chayotes
1 white onion
1/3 lb. green beans
2 medium zucchini squash calabacita
6 roma tomatoes
6 sprigs of fresh epazote or 2 tbsp dried
1 head of garlic
4-6 limes
8 cups water
1 tsp salt or as needed
18 corn tortillas warmed
  • CHILE TOMATO BASE
  • Break open the chiles and remove the seeds and veins.
  • Place the chiles in a pan and just cover with water.
  • Bring the water to a boil and then turn off the...
    See the full directions on my site
Nutritions

Calories
2092

Sodium
450mg
18% DV

Fat
185g
285% DV

Protein
12g
24% DV

Carbs
57g
19% DV

Fiber
13g
55% DV

Juicy, tender and flavorful Crock Pot Italian Beef is an easy dinner recipe that's perfect for busy days. Serve the shredded meat and pepperoncini on a hoagie roll with giardiniera and melted Provolone cheese for a classic Chicago Italian Beef Sandwich, or pair the roast beef with mashed potatoes, noodles, or rice for a cozy comfort food supper. You can't beat the convenience of an all-day slow cooker meal!

2 small onions
4 cloves garlic
3 lb. boneless beef chuck roast
2 T vegetable oil
14.5 oz beef broth
0.7 oz packet dry Italian salad dressing mix
1 T Worcestershire sauce
8 pepperoncini peppers
6
  • Arrange the onions and garlic in the bottom of a slow cooker. Set aside.
  • Pat beef dry and season with kosher salt and black pepper on all sides.
  • Heat oil in a large pot or Dutch oven...
    See the full directions on my site
Nutritions

Calories
389

Sodium
1839mg
76% DV

Fat
16g
25% DV

Protein
25g
50% DV

Carbs
37g
12% DV

Fiber
6g
24% DV