Coconut Corn Curry
133
@thepeppercook
Coconut corn curry is a Western Indian recipe for spicy corn cooked in a coconut curry.
4 people
1 green chili ( roughly chopped )
4 clove(s) garlic
4 tablespoons one small bunch fresh coriander ( chopped )
2 tablespoons sunflower oil ( or any mild-flavored cooking oil )
1/2 teaspoon ground cumin
1/2 teaspoon ground turmeric ( powder )
3/4 teaspoon salt
250 grams shelled fresh corn kernels or frozen kernels ( one 260g corn tin drained )
1/2 cup water
1 cup coconut milk
4 clove(s) garlic
4 tablespoons one small bunch fresh coriander ( chopped )
2 tablespoons sunflower oil ( or any mild-flavored cooking oil )
1/2 teaspoon ground cumin
1/2 teaspoon ground turmeric ( powder )
3/4 teaspoon salt
250 grams shelled fresh corn kernels or frozen kernels ( one 260g corn tin drained )
1/2 cup water
1 cup coconut milk
Combine chili, garlic and fresh coriander in a chopper or food processor until ingredients are finely chopped. You can also do this with a mortar and pestle.
Heat oil in a wok or deep frying pan on...
See the full directions on my site
Nutritions
Calories
2397
Sodium
2720mg
113% DV
Fat
173g
266% DV
Protein
74g
148% DV
Carbs
68g
23% DV
Fiber
27g
111% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat67g338%
Polysaturated Fat28g177%
Monosaturated Fat77g482%
Cholesterol45mg15%
Sodium2720mg113%
Potassium2350mg67%
Protein74g148%
% DAILY VALUE*
Total Carbohydrate
Fiber27g111%
Sugar10g20%
Vitamin A831IU16%
Vitamin B65mg264%
Vitamin C32mg54%
Calcium718mg71%
Iron22mg127%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.