Cookies

Coconut Oil Chocolate Chip Cookies by Chef Savvy

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Coconut Oil Chocolate Chip Cookies made with coconut oil instead of butter. They are incredibly soft on the inside and firm on the edges. Thick and fluffy and loaded with tons of chocolate chips!

12
1/2 cup coconut oil (not melted)
1/2 cup light brown sugar
1/4 cup granulated sugar
1 large egg
2 teaspoons vanilla extract
1 1/2 cups all purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup semi-sweet chocolate chips
Preheat oven to 350 degrees. Add coconut oil and both sugars to a stand mixer with the paddle attachment. Add in vanilla and egg. Mix until combined. Make sure to scrap the sides of the bowl...
See the full directions on my site
Nutritions

Calories
227

Sodium
161mg
6% DV

Fat
11g
17% DV

Protein
2g
4% DV

Carbs
29g
10% DV

Fiber
1g
4% DV