Coconut Oil Pie Crust
This Coconut Oil Pie Crust is another healthy alternative to our Coconut Flour and Pecan Pie Crust. Only four ingredients needed to prepare this flaky, healthy pie crust that is dairy-free. It's versatile, great to use in place of other commercial or traditional pie crusts.
½ cup Coco Treasure Organics Extra Virgin Coconut Oil
1 tablespoon Coco Treasure Organics Coconut Sugar
1 (½ cups) all-purpose flour
3 to 4 tablespoons cold water
- Prepare your food processor. Take the bowl and put the sugar, salt, and flour. Pulse for a couple of minutes until well-combined.
- Add the coconut oil and continue pulsing.
- While the...
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