Main Dishes

Coffee Pot Roast

375
8
6 carrots ( peeled and chunked )
2 large potatoes ( peeled and quartered )
2 large onions ( quartered )
5 lb. pot roast
salt and pepper ( to taste )
1 cup canned tomatoes
1 cup strong black coffee
1 cup water
Put vegetables in crockpot. Add beef and sprinkle with salt and pepper. Add tomatoes and liquids. Cover. Cook on LOW for 9 to 10 hours or until tender. If desired, thicken juices with a mixture of...
See the full directions on my site
Nutritions

Calories
167

Sodium
623mg
25% DV

Fat
4g
7% DV

Protein
7g
14% DV

Carbs
33g
11% DV

Fiber
6g
26% DV

This crispy fried chicken sandwich recipe is better than Chik-Fil-A, Popeye's or McDonald's! The chicken breast is brined in pickle juice, breaded with flavorful seasonings, fried until golden brown, and then piled on a toasted brioche bun with lettuce, tomato, pickles and mayonnaise. Serve the sandwich with a side of waffle fries and homemade Chik-Fil-A sauce for dipping!

4 chicken cutlets
1/2 c milk
1/2 c dill pickle juice
2 c all purpose flour
2 T confectioners sugar
2 t baking powder
2 t paprika
2 t kosher salt
1/2 t black pepper
1/2 t garlic powder
1/4 t onion powder
1 egg
oil ( for frying )
4 sandwich buns ( buttered and griddled )
Optional for serving ( lettuce, tomato, mayonnaise, pickles )
Chik-Fil-A Sauce:
1/2 c mayonnaise
2 T barbecue sauce
1 T honey
2 t prepared yellow mustard
1 t lemon juice
4
  • In a large bowl, whisk together the milk and pickle juice.
  • Add the chicken to the milk mixture and toss to coat. Cover with plastic wrap and refrigerate for at least 8 hours or up to (but...
    See the full directions on my site
Nutritions

Calories
631

Sodium
1717mg
71% DV

Fat
4g
6% DV

Protein
19g
38% DV

Carbs
127g
43% DV

Fiber
6g
25% DV