Salads

Corn and Tomato Salad

Gayle B
July 17, 2017
24

With fresh corn cut straight from the cob, cherry tomatoes, spices, and a light dressing, this Corn and Tomato Salad is perfect for summer!

4
4 ears of corn on the cob
1 container cherry tomatoes (about 2 cups), quartered
1/2 red onion, dicecd
1/4 cups chopped, fresh basil
2-3 sprigs of fresh oregano
1/4 cup olive oil
2 tablespoons white balsamic vinegar
sea salt and pepper, to taste
Place corn cobs into a large pot of boiling water and boil for 7 minutes. Shock corn by submerging into a large bowl of water (I do this so that the corn stops cooking and still has a slight crunch to...
See the full directions on my site
Nutritions

Calories
270

Sodium
75mg
3% DV

Fat
15g
23% DV

Protein
2g
4% DV

Carbs
32g
11% DV

Fiber
5g
23% DV