Corn Muffins

1153

These fluffy and moist bakery-style Corn Muffins are a perfect side dish for chili, barbecue or any other family meal. You can whip up the batter for the sweet, tender muffins in just 10 minutes!

12
1 c buttermilk
1/2 c sugar
1/4 c butter ( melted )
1 egg
1 1/3 c all purpose flour
2/3 c yellow cornmeal
1 T baking powder
1/2 t salt
  1. Preheat oven to 350 degrees F. Line a muffin tin with paper liners. Set aside.
  2. In a large bowl, whisk together buttermilk, sugar, melted butter and egg.
  3. In a medium bowl, sift...

See the full directions on my site
Nutritions

Calories
238

Sodium
152mg
6% DV

Fat
8g
12% DV

Protein
5g
11% DV

Carbs
34g
11% DV

Fiber
2g
8% DV

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