Side Dishes

Corn Pudding Recipe

41

Creamy and so simple to make, this corn pudding recipe is a family favorite that we all love. It's easy to make from scratch and offers yummy flavor that you'll want seconds of. Your guests will really be amazed when they see this beautiful table display as well!

6
5 eggs
1/3 cup margarine ( Country Crock )
1/4 cup white sugar
1/2 cup whole milk
4 tablespoons cornstarch
15.25 ounce whole kernel corn ( Chestnut Hill )
2 cans cream style corn ( 14.75 ounce cans, Chestnut Hill )
  • Preheat oven to 400ºF
  • Grease one 9 inch round pie plate
  • Combine canned corn and eggs
  • Add Sugar
  • Stir in milk and margarine
  • Pour into prepared dish
  • Bake...
    See the full directions on my site
Nutritions

Calories
738

Sodium
795mg
33% DV

Fat
55g
84% DV

Protein
13g
27% DV

Carbs
30g
10% DV

Fiber
3g
12% DV