Corona Marinated Wagyu Bavette Steak

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This Corona Marinated Wagyu Bavette Steak & Grilled Watermelon recipe is a delicious, summer dish! The Fullblood Wagyu Bavette Steak, marinated in a Corona, brown sugar, and various oils and spices, is then grilled to perfection and served with a side of fresh, grilled watermelon. For a zesty, mouth-watering dish, be sure to try this recipe next time you are grilling!

4
1 Double 8 Cattle Company Fullblood Wagyu Beef Bavette Steak
2 tbsp. Rice Wine Vinegar
2 tbsp. Garlic ( minced )
2 tbsp. Olive Oil
1 Corona Beer
1/2 cup Cilantro ( chopped )
1/4 cup Brown Sugar
4 Limes ( divided )
1 Watermelon
Olive Oil ( to season )
Salt ( to season )
Freshly Ground Black Pepper ( to season )
Cilantro ( to garnish )
Limes ( to garnish )

PREPARING THE MARINATED FULLBLOOD WAGYU BEEF BAVETTE STEAK

Trim off any excess fat from the Fullblood Wagyu beef bavette steak, and place the steak in a large container.

In a...
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Nutritions

Calories
176

Sodium
198mg
8% DV

Fat
8g
13% DV

Protein
2g
4% DV

Carbs
26g
8% DV

Fiber
2g
8% DV

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