Costa Vida Sweet Pork Salad

October 08, 2015

4003

1 head romaine lettuce, chopped
Sweet pork (recipe below)
Cilantro lime rice (recipe below)
Garlic black beans (recipe below)
2 tomatoes, chopped
Creamy tomatillo dressing (recipe below)
guacamole or avocados
crispy tortilla strips (recipe below)

Sweet Pork:
3 lbs boneless pork (ribs, chops, roast)
3 cans coke, divided
1 1/4 cups brown sugar, divided
dash garlic salt
1/4 cup water
1 can diced green chiles
3/4 (10 oz) can red enchilada sauce

Cilantro-Lime Rice:
1 cup uncooked long grain white rice
1 tsp butter
2 cloves garlic, minced
1 tsp lime juice
1 can (15 oz) chicken broth
1 cup water
1 Tbsp lime juice
2 tsp sugar
3 Tbsp chopped cilantro

Garlic Black Beans:
2 Tbsp olive oil
2 cloves garlic, minced
1/2 tsp cumin
2 cans black beans, rinsed and drained
1/3 cup tomato juice
1/2 tsp salt
2 Tbsp chopped cilantro

Creamy Tomatillo Dressing:
3 fresh tomatillos
juice of 1/2 lime
1/2 cup buttermilk
1/2 cup mayonnaise
1/2 cup sour cream
1 pkg. ranch buttermilk dressing mix
1 cup fresh cilantro
4 green onions, cut into chunks
2 cloves garlic, crushed
1/2 tsp salt
1/4 tsp cayenne pepper
4 tsp sugar

In a large ziploc bag, combine pork, a can and a half of coke, and 1/4 cup brown sugar. Marinade for a few hours or overnight. Drain marinade and place pork in crock pot. Add 1/2 can of coke, garlic salt,...
See the full directions on my site

Nutritions

Calories
1035

Sodium
781mg
32% DV

Fat
25g
39% DV

Protein
67g
135% DV

Carbs
131g
44% DV

Fiber
21g
86% DV