Cottage cheese replaces heavy cream in this Cottage Cheese Alfredo recipe. Paired with chickpea pasta, this dish is a healthier, higher protein way to enjoy your favorite meal! Gluten Free + Low Calorie
1/2 cup cottage cheese 3/4 cup unsweetened almond milk ( or milk of choice ) 1/2 cup parmesan ( grated ) 1 tbsp cornstarch 1/2 tsp garlic powder 1/2 tsp dried parsley 1/2 tsp pepper 1/4 tsp nutmeg 4 oz chickpea pasta elbows
In a blender, blend cottage cheese, milk, parmesan, cornstarch, garlic powder, nutmeg, and pepper until smooth. Set aside. The mixture will have a liquid consistency but will thicken as it sits and ...