Side Dishes

Country Sausage Gravy

January 24, 2019

308

1 pkg (12 oz) maple-flavored breakfast sausage
3 tbsp butter
1/4 c. all-purpose flour
3 c. whole milk
salt and pepper to taste

Cook sausage in a large, deep skillet over medium-high heat until evenly brown. Remove sausage with a slotted spoon, leaving the drippings in the pan. Stir in the butter until melted. Add flour, and stir ...
See the full directions on my site

Nutritions

Calories
278

Sodium
233mg
9% DV

Fat
13g
21% DV

Protein
13g
27% DV

Carbs
21g
7% DV

Fiber
3g
14% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 8g 42%

Polysaturated Fat 1g 10%

Monosaturated Fat 3g 24%

Cholesterol 40mg 13%

Sodium 233mg 9%

Potassium 397mg 11%

Protein 13g 27%

% DAILY VALUE^*

Total Carbohydrate

Fiber 3g 14%

Sugar 12g 25%

Vitamin A 572IU 11%

Vitamin B6 0.19mg 9%

Vitamin C 2mg 4%

Calcium 288mg 28%

Iron 1mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Country Sausage Gravy

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