Main Dishes

Country Sausage Gravy

Kyra Mosier
January 24, 2019
399
6
1 pkg (12 oz) maple-flavored breakfast sausage
3 tbsp butter
1/4 c. all-purpose flour
3 c. whole milk
salt and pepper to taste
Cook sausage in a large, deep skillet over medium-high heat until evenly brown. Remove sausage with a slotted spoon, leaving the drippings in the pan. Stir in the butter until melted. Add flour, and stir...
See the full directions on my site
Nutritions

Calories
278

Sodium
233mg
9% DV

Fat
13g
21% DV

Protein
13g
27% DV

Carbs
21g
7% DV

Fiber
3g
14% DV

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