Salads

Cranberry and Chicken Spinach Salad with Orange Dressing

Laura Neff
September 28, 2016
24

A simple and easy salad, with the most amazing dressing.

4
Orange Dressing
1/4 cup olive oil
1/4 cup canola oil
2 teaspoons orange zest
1/4 cup fresh orange juice
2 tablespoons fresh lemon juice
2 tablespoons honey
2 teaspoons dijon mustard

Salad
1 pound boneless skinless chicken breasts, cooked, cooled and sliced
10 ounces spinach
1 cup crumbled queso fresco
3/4 sliced almonds, toasted
3/4 cup dried cranberries
In a blender add all of the dressing ingredients. Pulse the blender until the mixture is well emulsified. Pour into a container and refrigerate until ready to use. In a large bowl toss all of the salad...
See the full directions on my site
Nutritions

Calories
684

Sodium
374mg
15% DV

Fat
40g
62% DV

Protein
30g
61% DV

Carbs
39g
13% DV

Fiber
4g
16% DV