Cranberry Eggnog Cupcakes with Spiced White Chocolate Buttercream Frosting

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Warm, cozy cranberry eggnog flavored cupcakes are topped with a light and fluffy spiced white chocolate buttercream. With a little bit of magic in every bite-- these CRANBERRY EGGNOG CUPCAKES WITH SPICED WHITE CHOCOLATE BUTTERCREAM FROSTING are a perfect way to savor the season of Christmas with every bite.

For The Cranberry Eggnog Cupcakes
1 16.5 oz box of white cake mix
3 large egg whites
1/4 cup canola oil
1 cup eggnog
1 cup of roughly chopped cranberries
1/4 tsp cinnamon
1/8 tsp nutmeg
For The Spiced White Chocolate Buttercream Frosting
heaping 1/4 cup while chocolate, heaping
1/2 cup butter, softened
4 oz cream cheese, softened (optional)
2 heaping cups powdered sugar
1/2 tsp vanilla
1/2 tsp cinnamon or nutmeg
2 tbsp eggnog
cinnamon/nutmeg, either for sprinkling
cranberries, for accents
In a large mixing bowl, stir together the cake mix, egg whites, canola oil, and eggnog just until the mixture\\\'s smooth. Gently fold in the chopped cranberries, cinnamon, and nutmeg.= until evenly...
See the full directions on my site
Nutritions

Calories
3732

Sodium
873mg
36% DV

Fat
191g
294% DV

Protein
36g
72% DV

Carbs
470g
160% DV

Fiber
17g
69% DV