Cakes
January 13, 2015
Calories
221
Sodium
132mg
5% DV
Fat
10g
16% DV
Protein
2g
5% DV
Carbs
26g
9% DV
Fiber
0.9g
3% DV
Cranberry Sauce Mini Cheesecakes
48
These mini cheesecakes are swirled with cranberry sauce and topped with even more for a delicious way to use up Thanksgiving leftovers!
7
Crust:
1/2 cup graham cracker crumbs {56g}
1 tbsp sugar
2 tbsp butter, melted {28g}
Cheesecake:
8 oz cream cheese, at room temperature {light or regular}
1/4 cup sugar {50g}
1 egg
1/2 tsp vanilla
7 tbsp cranberry sauce
Topping:
1 cup cranberry sauce
1/2 cup graham cracker crumbs {56g}
1 tbsp sugar
2 tbsp butter, melted {28g}
Cheesecake:
8 oz cream cheese, at room temperature {light or regular}
1/4 cup sugar {50g}
1 egg
1/2 tsp vanilla
7 tbsp cranberry sauce
Topping:
1 cup cranberry sauce
Pre-heat oven to 350°F. Line a standard-sized muffin pan with 7 large muffin liners.
In a microwave-safe bowl, melt the butter. Stir in the graham cracker crumbs and sugar, until mixture is crumbly. Divide...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
221
Sodium
132mg
5% DV
Fat
10g
16% DV
Protein
2g
5% DV
Carbs
26g
9% DV
Fiber
0.9g
3% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
6g
33%
Polysaturated Fat
0.67g
4%
Monosaturated Fat
3g
19%
Cholesterol
52mg
17%
Sodium
132mg
5%
Potassium
68mg
1%
Protein
2g
5%
% DAILY VALUE*
Total Carbohydrate
Fiber
0.9g
3%
Sugar
24g
49%
Vitamin A
498IU
9%
Vitamin B6
0.060000000000000005mg
3%
Vitamin C
1mg
2%
Calcium
37mg
3%
Iron
0.36mg
2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.