Super thick and chewy, these cranberry and white chocolate chip cookies are a holiday favorite.
24
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These cookies are to die for! Super keto friendly thanks to the use of Almond Flour and Dark Chocolate Sugar Free Choc Chips, we like our cookies thick, just like how we like our Kardashians! However if you want smaller cookies, just halve the scoop and therefore the cooking time.
cups almond flour ( 1.5 )
cups Sugar Free Choc Chips ( 3/4 )
cups butter ( 1/2 )
cups baking sweetener ( 3/4 )
teaspoon maple syrup ( 1 )
teaspoons vanilla extract ( 1 )
egg ( 1 )
teaspoons baking powder ( 1/2 )
teaspoons xantham gum ( 1/2 )
cups Sugar Free Choc Chips ( 3/4 )
cups butter ( 1/2 )
cups baking sweetener ( 3/4 )
teaspoon maple syrup ( 1 )
teaspoons vanilla extract ( 1 )
egg ( 1 )
teaspoons baking powder ( 1/2 )
teaspoons xantham gum ( 1/2 )
10
- Preheat oven to 160°C (Fan Forced), line a baking tray with baking paper. Add the butter to a bowl and microwave for 30 seconds to soften only slightly (to beat easier). Add the Sweetener to the Butter ...
See the full directions on my site
Nutritions
Calories
303
Sodium
199mg
8% DV
Fat
12g
19% DV
Protein
3g
7% DV
Carbs
30g
10% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
7g
39%
Polysaturated Fat
0.84g
5%
Monosaturated Fat
3g
24%
Cholesterol
42mg
14%
Sodium
199mg
8%
Potassium
215mg
6%
Protein
3g
7%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
7%
Sugar
24g
48%
Vitamin A
368IU
7%
Vitamin B6
0.05mg
2%
Vitamin C
1mg
2%
Calcium
75mg
7%
Iron
0.87mg
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Cowboy Cookies are scrumptious treats filled with chocolate chips, oatmeal and chopped pecans. They are slightly crispy on the outside and soft with just a touch of chewy on the inside.
2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
3/4 cup butter softened
3/4 cup sugar
3/4 cup brown sugar
2 large eggs warmed to room temperature
1 teaspoon vanilla
1 1/2 cups rolled oats
1 1/2 cups semisweet chocolate chips
3/4 cup chopped pecans
1/2 cup sweetened coconut flakes (optional)
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
3/4 cup butter softened
3/4 cup sugar
3/4 cup brown sugar
2 large eggs warmed to room temperature
1 teaspoon vanilla
1 1/2 cups rolled oats
1 1/2 cups semisweet chocolate chips
3/4 cup chopped pecans
1/2 cup sweetened coconut flakes (optional)
48
- Preheat oven to 375 degrees. Cover baking sheets with parchment paper or silicone baking mats.
- In a bowl whisk together the flour, baking soda, baking powder and salt; set aside.
- Using ...
See the full directions on my site
Nutritions
Calories
145
Sodium
60mg
2% DV
Fat
7g
10% DV
Protein
1g
3% DV
Carbs
18g
6% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
3g
19%
Polysaturated Fat
0.56g
3%
Monosaturated Fat
2g
15%
Cholesterol
9mg
3%
Sodium
60mg
2%
Potassium
92mg
2%
Protein
1g
3%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
5%
Sugar
10g
20%
Vitamin A
103IU
2%
Vitamin B6
0.04mg
2%
Vitamin C
0.2mg
0%
Calcium
21mg
2%
Iron
0.77mg
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
This cookie cake is giant brown sugar chocolate chip cookie that's topped with creamy chocolate frosting and colorful sprinkles. The perfect treat for any celebration!
For the cookie cake:
10 tbsp butter ( softened )
2/3 cup light brown sugar
1/3 cup granulated sugar
1 egg plus 1 egg yolk
3/4 tsp vanilla extract
1 2/3 cup all purpose flour
3/4 tsp baking soda
1/2 tsp salt
1 tsp corn starch
1 1/2 cups semisweet chocolate chips ( divided use )
1/2 cup sprinkles
cooking spray
For the frosting:
2 cups powdered sugar
1/4 cup cocoa powder ( sifted )
8 tbsp butter ( softened )
2 tbsp milk
1/2 tsp vanilla extract
10 tbsp butter ( softened )
2/3 cup light brown sugar
1/3 cup granulated sugar
1 egg plus 1 egg yolk
3/4 tsp vanilla extract
1 2/3 cup all purpose flour
3/4 tsp baking soda
1/2 tsp salt
1 tsp corn starch
1 1/2 cups semisweet chocolate chips ( divided use )
1/2 cup sprinkles
cooking spray
For the frosting:
2 cups powdered sugar
1/4 cup cocoa powder ( sifted )
8 tbsp butter ( softened )
2 tbsp milk
1/2 tsp vanilla extract
12
Nutritions
Calories
580
Sodium
199mg
8% DV
Fat
28g
44% DV
Protein
4g
9% DV
Carbs
79g
27% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
18g
93%
Polysaturated Fat
1g
9%
Monosaturated Fat
8g
53%
Cholesterol
59mg
19%
Sodium
199mg
8%
Potassium
188mg
5%
Protein
4g
9%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
14%
Sugar
53g
106%
Vitamin A
580IU
11%
Vitamin B6
0.4mg
20%
Vitamin C
1mg
2%
Calcium
58mg
5%
Iron
2mg
11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Do you ever get a craving for something bitter sweet with a crunch? Then you have to try these amazing Blueberry Chunk cookies!
1 cup flour ( sifted )
1 cup oatmeal
1 tsp. baking soda
1 tsp. cornstarch
1/4 tsp. salt
1 egg ( beaten )
1 tsp. vanilla
1 cup fresh blueberries
1 cup dark chocolate chips
1/2 cup chopped walnuts
1 cup oatmeal
1 tsp. baking soda
1 tsp. cornstarch
1/4 tsp. salt
1 egg ( beaten )
1 tsp. vanilla
1 cup fresh blueberries
1 cup dark chocolate chips
1/2 cup chopped walnuts
1 Dozen
- Preheat the oven to 350* Line a baking sheet with parchment paper.
- In a mixing bowl, combine the flour, oatmeal, baking soda, cornstarch, salt, and cinnamon. Set aside.
- In a mixer or ...
See the full directions on my site
Nutritions
Calories
2607
Sodium
1921mg
80% DV
Fat
104g
161% DV
Protein
57g
114% DV
Carbs
299g
101% DV
Fiber
37g
150% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
54g
270%
Polysaturated Fat
12g
76%
Monosaturated Fat
38g
239%
Cholesterol
122mg
40%
Sodium
1921mg
80%
Potassium
2199mg
62%
Protein
57g
114%
% DAILY VALUE*
Total Carbohydrate
Fiber
37g
150%
Sugar
98g
197%
Vitamin A
371IU
7%
Vitamin B6
0.8mg
40%
Vitamin C
20mg
34%
Calcium
265mg
26%
Iron
26mg
147%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Yummy and delicious crispy oatmeal chocolate chip cookie recipe!
24
- 2 ½ cups all-purpose flour spooned then leveled
- ½ teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- ½ teaspoon ground ...
See the full directions on my site
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