Cream Cheese and Pepper Jelly Dip
56
Quite possibly the easiest appetizer or snack that you'll ever serve, this Cream Cheese and Pepper Jelly Dip is a Southern classic! Offer the sweet, savory, creamy, and spicy spread with Wheat Thins, Ritz, or Table Water crackers for a crowd-pleasing favorite. It's ready in about 2 minutes with just 2 ingredients!
16
8 oz cream cheese
10 oz jar red pepper jelly
10 oz jar red pepper jelly
- Place cream cheese on a serving plate. Top with pepper jelly (you might not need the entire jar – just pile it on top in a thick layer, allowing some to fall over the edges). Spread on crackers.
See the full directions on my site
Nutritions
Calories
53
Sodium
47mg
1% DV
Fat
4g
7% DV
Protein
1g
2% DV
Carbs
0.6g
0% DV
Fiber
0.30000000000000004g
1% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g14%
Polysaturated Fat0.4g2%
Monosaturated Fat1g9%
Cholesterol16mg5%
Sodium47mg1%
Potassium20mg0%
Protein1g2%
% DAILY VALUE*
Total Carbohydrate
Fiber0.30000000000000004g1%
Sugar0.5g1%
Vitamin A195IU3%
Vitamin B60.2mg10%
Vitamin C0.30000000000000004mg0%
Calcium15mg1%
Iron0.06999999999999999mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.