Cream of Mushroom Pork Chops
105
An old-fashioned recipe for Cream of Mushroom Pork Chops gets an upgrade with fresh mushrooms, garlic, onion and herbs in a simple creamy gravy. Thanks to a quick sear on the stovetop, these pan-fried pork chops develop a beautiful golden brown exterior while staying tender and juicy on the inside. It's the perfect easy dinner for your busy weeknights!
4
1 T vegetable oil
4 pork chops
8 oz sliced fresh mushrooms
1/2 c diced onion
1/2 t minced fresh garlic
10.5 oz can condensed cream of mushroom soup
1/2 c milk
2 T fresh parsley
Juice from 1/2 of a lemon
Salt and pepper ( to taste )
4 pork chops
8 oz sliced fresh mushrooms
1/2 c diced onion
1/2 t minced fresh garlic
10.5 oz can condensed cream of mushroom soup
1/2 c milk
2 T fresh parsley
Juice from 1/2 of a lemon
Salt and pepper ( to taste )
- Pat pork dry on both sides and season with salt and pepper.
- Heat oil in a large skillet over medium-high heat until the oil shimmers. Add the pork chops and brown on both sides until the...
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Nutritions
Calories
396
Sodium
296mg
12% DV
Fat
30g
46% DV
Protein
13g
26% DV
Carbs
10g
3% DV
Fiber
2g
11% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat19g97%
Polysaturated Fat1g11%
Monosaturated Fat8g55%
Cholesterol106mg35%
Sodium296mg12%
Potassium396mg11%
Protein13g26%
% DAILY VALUE*
Total Carbohydrate
Fiber2g11%
Sugar7g14%
Vitamin A1303IU26%
Vitamin B60.26999999999999996mg13%
Vitamin C7mg12%
Calcium172mg17%
Iron0.8099999999999999mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.