Creamy Baked Mac and Cheese
102
Ooey, gooey and oh-so-cheesy! This Creamy Baked Mac and Cheese is the best mac and cheese recipe that you'll ever taste. A made-from-scratch sauce with two different types of cheese creates the smoothest, richest, creamiest casserole. Kids and adults devour this old-fashioned, homemade side dish!
12
1 lb dry elbow macaroni
1/2 c salted butter
1/2 c all purpose flour
2 c milk
2 c half-and-half
1 t Worcestershire sauce
12 oz cubed Velveeta cheese
3 c grated sharp cheddar cheese
1 t salt
1/2 t dry mustard
1/4 t black pepper
Pinch nutmeg
1/2 c salted butter
1/2 c all purpose flour
2 c milk
2 c half-and-half
1 t Worcestershire sauce
12 oz cubed Velveeta cheese
3 c grated sharp cheddar cheese
1 t salt
1/2 t dry mustard
1/4 t black pepper
Pinch nutmeg
- Preheat oven to 325 degrees F. Grease a 9 x 13-inch baking dish and set aside.
See the full directions on my site
Nutritions
Calories
629
Sodium
1204mg
50% DV
Fat
43g
67% DV
Protein
27g
54% DV
Carbs
18g
6% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat29g146%
Polysaturated Fat2g16%
Monosaturated Fat11g74%
Cholesterol139mg46%
Sodium1204mg50%
Potassium386mg11%
Protein27g54%
% DAILY VALUE*
Total Carbohydrate
Fiber3g14%
Sugar6g13%
Vitamin A1600IU32%
Vitamin B60.46mg23%
Vitamin C2mg3%
Calcium719mg71%
Iron1mg8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
