Creamy Cheesy Garlic Mashed Potatoes

July 13, 2015

4 large baking potatoes, peeled and chopped – you want 3 pounds
1 teaspoon salt
1/4 teaspoon pepper
5 tablespoons butter, divided
4 cloves garlic, chopped
1 cup shredded sharp cheddar
3/4 cup half-n-half
1/4 cup sour cream

1. Boil your potatoes until they are fork tender. Drain and place in a large bowl. 2. On top of your potatoes add the salt, pepper, butter, garlic, sour cream, and half-n-half. Using a stand mixer, mix...
See the full directions on my site

Nutritions

Calories
427

Sodium
558mg
23% DV

Fat
17g
27% DV

Protein
12g
24% DV

Carbs
54g
18% DV

Fiber
6g
25% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 11g 59%

Polysaturated Fat 0.7999999999999999g 5%

Monosaturated Fat 5g 31%

Cholesterol 56mg 18%

Sodium 558mg 23%

Potassium 1310mg 37%

Protein 12g 24%

% DAILY VALUE^*

Total Carbohydrate

Fiber 6g 25%

Sugar 2g 5%

Vitamin A 577IU 11%

Vitamin B6 0.9600000000000001mg 48%

Vitamin C 61mg 101%

Calcium 215mg 21%

Iron 2mg 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.