Creamy Chicken and Wild Rice Soup at Everyday Made Fresh

July 23, 2015

A creamier version of chicken and rice soup featuring chunks of white meat chicken and wild rice.

1 1/2 cartons of chicken broth (32oz cartons)
2 cups water
1 cup uncooked wild rice (we used Rice Select Royal Blend it’s a Texmati, Brown, Wild and Red rice blend)
1/4 cup butter
1/2 cup flour
1/2 teaspoon salt
1/2 teaspoon thyme
1/4 teaspoon poultry seasoning
1/2 teaspoon pepper
1 cup milk
1 cup half-n-half
4 large boneless skinless chicken breasts, boiled and chopped

1. In a large pot combine the broth and water. Add the rice and bring to a boil. 2. Reduce heat, cover, and simmer for 30 to 40 minutes. Do not drain any liquid that is left in the pot, this is part of the...
See the full directions on my site

Nutritions

Calories
1133

Sodium
1777mg
74% DV

Fat
72g
111% DV

Protein
51g
102% DV

Carbs
101g
34% DV

Fiber
15g
62% DV