Appetizers

Creamy Crab Stuffed Mushrooms

Small Town Woman
November 26, 2018
714

These quick and creamy Crab Stuffed Mushrooms are filled with fresh crab, cream cheese, bread crumbs, garlic and Parmesan making them the perfect appetizer. They are easy to prepare and delicious for your holiday entertaining.

6
12 large white button mushrooms cleaned with stems removed and discarded
olive oil spray
8 ounces cream cheese softened
1/2 cup fresh bread crumbs
2 cloves minced garlic
1/2 tablespoon Worcestershire sauce
1/2 cup finely chopped green onions
1/2 cup freshly grated Parmesan cheese
2 tablespoons fresh chopped Italian parsley
1 cup cooked shelled crab finely chopped (I use King Crab)
  1. Preheat oven to 375 degrees
  2. Lightly spray mushrooms with olive oil spray and arrange mushrooms cap side down on a cookie sheet. In a large bowl mix cream cheese...........

See the full directions on my site
Nutritions

Calories
928

Sodium
4156mg
173% DV

Fat
58g
90% DV

Protein
59g
119% DV

Carbs
22g
7% DV

Fiber
3g
14% DV