Desserts

Creamy Lemon {or Lime!} Bars

101

You know you want something sweet yet tart and refreshing? Try these Oh what a feeling

12
20 Nilla Wafers, finely crushed
1/2 cup flour
1/4 cup firmly packed brown sugar
1/4 cup (1/2 stick) cold real butter
1 pkg. (8 oz.) cream cheese (you can use 1/3-less fat cream cheese)
1 cup granulated sugar
2 eggs, at room temp (just place eggs in a bowl of warm water for about 10 mins)
1 1/2 teaspoons vanilla extract
2 Tbsp. flour
3 Tbsp. grated lemon peel, divided
1/4 cup fresh lemon juice (don’t even think about opening a bottle!)
1/4 tsp. Baking Powder
powdered sugar
Preheat oven to 350ºF. Line 8-inch square baking pan with foil, with ends of foil extending over sides of pan.Spray lightly with non-stick spray and set aside. In a bowl, combine Nilla Wafer crumbs, 1/2...
See the full directions on my site
Nutritions

Calories
389

Sodium
427mg
17% DV

Fat
12g
19% DV

Protein
7g
14% DV

Carbs
60g
20% DV

Fiber
2g
9% DV
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These amazing little twist on Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff.

Get the full printable recipe here:


See the full directions on my site
Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff. It makes such a nice twist on the traditional method.