Main Dishes

Creamy Mushroom Pasta Recipe

StreetSmart Kitchen
October 01, 2018
50

What's better than a bowl of pasta topped with a creamy, savory, mushroom-garlic sauce? Not much. This creamy mushroom pasta recipe will satisfy your strongest Italian food cravings while providing epic flavor and a boost of nutrition. Best of all, it's ready in twenty minutes, making it a perfect weeknight dinner.

1
1 serving pasta (I used whole wheat linguine)
1 tbsp unsalted butter
2 garlic cloves, minced
8 oz white button mushroom, stems removed
2 tbsp dry white wine
1/4 cup heavy cream
1/4 cup low-sodium chicken bone broth
to taste Salt
1/4 cup grated parmesan cheese
to taste Freshly ground black pepper
to taste Chopped fresh parsley for garnishing
  1. In a large pot, cook pasta in salted boiling water for 8-9 minutes according to the package directions or al dente. Drain.
  2. Meanwhile, in a large skillet, melt butter over medium-high heat....

See the full directions on my site
Nutritions

Calories
1030

Sodium
2919mg
121% DV

Fat
70g
108% DV

Protein
52g
105% DV

Carbs
26g
9% DV

Fiber
5g
20% DV