Creamy Mushroom Sauce – Delicious And Universal


This creamy mushroom sauce is extremely easy to prepare and it goes well with everything, literally. It quickly became everyone's favorite in my home and I'm cooking it very often.

8-10 servings
  • Finely chop the shallot and sautee in olive oil until translucent.
  • Add sliced mushrooms and sautee for 5 minutes.
  • Add broth or stock (or water + bouillon) and cook for 5 minutes....
    See the full directions on my site