Desserts

Creamy Rice Pudding

The Belly Rules
October 12, 2018
314
2
3/4 cup raw rice
1 cup half and half
1 cup milk
4 Tbsp. sugar
1 Tbsp. brown sugar
1/4 tsp. salt
2 egg yolks
1 Tbsp. butter
1/2 tsp. vanilla
1/2 tsp. cinnamon
raisins
In a medium saucepan boil rice with water recommended on package, sugar and salt. Cook until rice is done. Pour in the half & half and 1/2 cup milk. simmer on low for 20 minutes or until thickened....
See the full directions on my site
Nutritions

Calories
1209

Sodium
419mg
17% DV

Fat
85g
131% DV

Protein
13g
26% DV

Carbs
45g
15% DV

Fiber
4g
17% DV