1/2 lb. bulk sausage 1/2 cup minced onion 1/4 cup minced green pepper 1/3 cup sliced green onions 1/3 cup white wine 1/4 cup melted butter 8 cups cubed bread 3 cups milk 8 eggs ( beaten ) 1/2 lb. pepper jack cheese ( grated ) 1/2 lb. Monterrey jack cheese ( grated ) 3/4 tsp. salt 1/8 tsp. pepper 1/8 tsp. cayenne 3/4 cup sour cream 1/2 cup Parmesan
Heat oven to 325 degrees F.
Over medium-high heat, saute sausage with onions and green pepper. Add wine and reduce - about 1 minute. Remove from heat.
Put bread in a large bowl. Add milk; let set 5 ... See the full directions on my site
Sodium 733mg 30% DV
Fat 125g 193% DV
Protein 15g 31% DV
Carbs 9g 3% DV
Fiber 3g 15% DV
PER SERVING *
% DAILY VALUE*
% DAILY VALUE*
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Overnight French Toast Casserole - assemble the night before and let sit in the refrigerator until ready to bake. This is SO good!! The best part of the whole casserole is the yummy caramelized brown sugar on the bottom. French bread, brown sugar, butter, milk, eggs, vanilla, cinnamon and salt. Ridiculously good! Great for overnight guest and Christmas morning!! #makeahead #christmas #breakfast #casserole #christmasbreakfast
Add chia seeds, cocoa powder, peanut butter, and maple syrup into a jar (or a small glass) and stir together until combined. Gradually add non-dairy milk constantly stirring. Tighten lid (or cover with ...